Abstract
Hydrogen is one of the most interesting of the oceanic reduced gases because of its important role in both microbial nitrogen fixation and the anaerobic microbial food chain. A recent investigation in the Mediterranean Sea and Gulf of Cadiz on the USNS Bartlett has confirmed previous studies showing warm ocean waters to be supersaturated relative to atmospheric equilibrium in the mixed layer and undersaturated at depth....
Recommended Citation
Scranton, Mary I., Mark M. Jones, and Frank L. Herr. 1982. "Distribution and variability of dissolved hydrogen in the Mediterranean Sea." Journal of Marine Research 40, (3). https://elischolar.library.yale.edu/journal_of_marine_research/1610
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