Volume 4. Article 4. A contribution to the study of the natural food-cycle in aquatic environments. With particular consideration of micro-organisms and dissolved organic matter.

Authors

Richard M. Bond

Files

Publication Date

1933

Recommended Citation

Bond, Richard M.. 1933. "Volume 4. Article 4. A contribution to the study of the natural food-cycle in aquatic environments. With particular consideration of micro-organisms and dissolved organic matter.." Bulletin of the Bingham Oceanographic Collection , (). https://elischolar.library.yale.edu/bulletin_yale_bingham_oceanographic_collection/25